WGBY "Spearit" Gala ~ Monday, June 3

 





Celebrating the asparagus crop and all things local with PBS chef Sara Moulton. 






Don't forget to RSVP on Facebook!
The WGBY Asparagus Festival & Gala
made possible by:

"Spearit" Gala Lead Sponsors:






Festival Lead Sponsors:







Additional sponsors:


























6-11pm
The Lord Jeffery Inn
30 Boltwood Walk
Amherst, MA
Directions

6pm         Cocktail reception & conversation with Ms. Moulton and friends

Pickled asparagus martini courtesy of Hadley's own V-One Vodka

7pm          Feast on a menu replete with asparagus delicacies presented by                 chefs from regional restaurants.   

Brian Alberg
The Red Lion Inn

Chef Bio | Restaurant

Brent Menke
The Farm Table

Chef Bio | Restaurant

Chris Prosperi
Metro Bis

Chef Bio | Restaurantant

Chef Dino Giordano
The Lord Jeffery Inn


Paul Hathaway
Chez Albert
Chef Bio | Restaurant

William (Bill) Howe
Seven Sisters Market Bistro
Chef Bio | Restaurant

Bryan Graham

Johnny's Tavern
Chef Bio| Restaurant

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Throughout the evening, mingle and dance to the music of  Old Country Road










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Silent Auction

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Enjoy the newly renovated spaces both indoors and out at the Lord Jeffery Inn.

 All proceeds support WGBY’s local programming and services.



“Old Country Road brings together five musicians who grew-up with traditional or vintage country music as a part of their lives. Through their music, Old Country Road is dedicated to keeping the sound of the "Golden Years" of country and bluegrass music alive.

The band features Dan Pilachowsk on flat-picking guitar, Peter McLeanon dobro or resophonic guitar, Dave Helman on bass, Mark Leveille, Mandolin and Vocals, and Ron Jackson on rhythm guitar and vocals.”